Most Food and Beverage team members get two 30 minute breaks, and most other departments get a 1 hour break all casino employees are paid on their breaks. Once the employee arrives to their venue, they meet with their supervisor to receive work orders and begin the shift. All employees go to their venue (where you work) through the back of the house (the part of the casino that guests are not allowed to go through and employees use to navigate the casino). There is iced coffee, orange juice, apple juice, cranberry juice, grape juice, milk, hot chocolate, hot cappuccino, hot coffee, and filtered water all drinks mentioned until now are free to all employees. TDR has two pepsi soda machines that have hundreds of drink variations. There is a section that has grab-and-go items like sandwiches, fruit cups, and salads for those who do not want to wait. There is a sub-sandwich station and a pizza station pizzas are customizable and are personal size. Once we arrive to the casino, we pass by inspection and head to the locker room, or to the team dinning room (TDR), has 24/7 cooks taking a la carte orders breakfast is always served starting at 00:00 (12am).

The typical workday for all employees starts on the employee shuttle. The casino is open 24/7 there are many positions available that will meet your schedule.

San manuel casino security jobs